Both a White and Red version of this wine from the Agostina and Eliphante  blocks in Cornville. Monastrell for the Red, and Vermentino Malvasia, Agostinga/Luglienga for the White. 1st bottling of Mourvédre was 2013. 1st bottling of the White was 2015. Cropped at 1.5 to 3 tons per acre. 3300 ft. elevation.

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